1. Coffee Sheller C-200 for 250 gr. 2. Lab Sample Roaster TC-150G (one drum, gas heating). 3. Direct reading MH-302 Coffee Moisture Meter for parchment and green coffee 6 to 20% H.
4. Coffee Grinder 810, cap 9 Kg, motor 1/2 Hp, 115 VCA. 5. Stainless Steel Water Heater, Capacity 12 Liters, with temperature control. Manual.
6. Certified Sieves set 0, 12, 13, 14, 15, 16, 17, 18/64" in steel and with wood frame. 7. Solid Silver Cupping spoon (2 units). 8. Scale with capacity of 600 gr. Precision 0,1 gr. |